SALSA NIGHT AGAVA Live Percussion, December BDay Drinks On Us

Join us for 'Live Drumming' Music and Dance Workshop and December Birthdays celebration. FREE Mojito or Margarita if your birthday is in December! Arrive early for music and dance workshop with percussion students of Jonathan Kline and Ben Ortiz. The workshop combines Salsa-Son and Makuta, a traditional Afro-Cuban rhythm that underlies much of contemporary Latin, African and western pop music. More drink specials: $6 Agava Margaritas and $4 Dealer's Choice 'Top Shelf' Tequila Shots. Hottest hits of Salsa-Son-Timba, Bachata, Merengue, Cha Cha Cha and Reggaeton with DJ Michael Luis. Post song requests on event wall. ¡Hasta la Rumba! TRANSPORTATION & PARKING BUS: Take 92 or 93 Tcat at Schwartz Center in Collegetown all night to AGAVA. Last 93 departs AGAVA at 12:50am. TAXI: 607.277.777. Discount for multiple passengers. UBER & LYFT: Now serving Ithaca and upstate New York. Download and use. PARKING: in front and in back of Agava. Overflow parking in lot behind and to the left of Agava. ITHACA'S HOTTEST PARTY * 10-10:30PM Dance Lesson and Guest Workshops. * Dance Party til 1am with DJs Michael Luis and Luis Vivanco: Salsa-Son-Timba, Bachata, Merengue, Cha Cha Cha and Reggaeton. * Dance Floor Indoors and Outdoors on Patio. * Drink Specials, Wine, Beer and Cocktails. * 18+ Admission. ID Required for consumption. $5 cover. * Every Wednesday. DRINK SPECIALS Every Wednesday: $6 Agava Margaritas and $4 Dealer's Choice 'Top Shelf' Tequila Shots. 1st Wednesday of Month: Free Margarita or Mojito if your birthday is any day that month. TIPPING Please support restaurant workers, small business and the dance community by tipping food and drink consumption. From the "CNN’s Gratuity Guide Rules for Tipping in the United States": “Tipping 15-20% of the bill before tax ('some would say 15-30% now') is the average range for waitstaff, skewing higher for great service. Leaving 10% reflects substandard service, zero abominable. Bartender: $1 to $2 per drink or the same percentage on your tab as you'd tip a waiter.”