Trio Garufa at Doc's Lab

Join us for a milonga at Doc's Lab! Doc's Lab is on the western edge of the Jackson Square Historic District-a neighborhood with a long history of food and entertainment dating back to the Barbary Coast Era of the Gold Rush. Doc's Lab and Doc Ricketts' chef Justin Deering (Conduit, 15 Romolo) offers his guests creative, refined and approachable Northern California cuisine. His food celebrates San Francisco and Monterey Bay regions' fresh ingredients, while also showcasing an in-house charcuterie program. The thoughtfully designed wine list and artisan cocktails complement Deering's menu. Trio Garufa is an international ensemble dedicated to performing authentic Argentine music. They have performed across Argentina, Colombia, Canada and the US at venues such as Yoshi's Jazz Club, Chicago Symphony Hall, Teatro Leon de Greiff and La Viruta (the largest Tango club in Buenos Aires). Trio Garufa's repertoire includes Classic Argentine Tangos from the golden era, as well as Argentine Folklore Music, modern Tangos from Piazzolla, Electro-Tangos and original compositions. The Trio's music is exciting, virtuosic, and rooted in the dance. They have performed extensively in the Milongas (Tango dance clubs) of Buenos Aires. The group includes Guillermo García on guitar (Argentina), Adrian Jost on bandoneon (Switzerland), and Sascha Jacobsen on string bass (California).